Custom Chocolate Stamp

• Pick the stamp size
• Upload your logo or design file is a high resolution PDF format, preferably black & white.
• Add the product to cart + complete shipping info and proceed to pay.

Brass stamp screwed on a hand finished maple wood handle.

This stamp works on melted chocolate, cookie dough or any other bakery dough to create an impression of the seal design.

Delivery Timelines: 10-12 working days.

Cancellation & Returns: As each product is made to order, we DO NOT accept order cancellations or returns.

For detailed information, kindly view our policy page.

Clean or wash the brass head before using the stamp.

Stamp on melted chocolate to form chocolate coins, or on cookie dough/ any other bakery dough to create an impression into the food item.

Store in a cool, dry and dust free place, away from direct sunlight.

Clean the stamp with a soft bristle dry brush to remove and dust before stamping. This cleaning must be done only when the stamp is cool.

Avoid touching the brass head if used with any hot ingredients to steer clear of any burns.

• Chocolate stamps can only acommodate simple designs.
• Low resolution files may cause a delay in processing and delivering your order.
• We use authentic and natural wood so the shade and wood grain may differ, making each piece unique.
• The brass piece may have a slight texture of engraving lines that do not affect the final stamping and cannot be considered a defect.
• The brass may develop a patina over time which is normal.